The flowers has 7 petals. I used the Wilton Technique.
|Let the flowers dry for 24 hours|
For the basketweave you will need Tip no. 47, Icing consistency: Medium.
I got this video from youtube, Wilton Techniques. I think this is the best video about this, but you can also check in Epicurious, http://www.epicurious.com/video/technique-videos/technique-videos-cakes/1915458772/cake-decorating-101-how-to-make-a-basket-weave/45361727001, that was a Master Class for me. I hope you enjoy it.
For Basketweave variations, try any of the following:
- Combine Tip No. 47 and tip 16
- Combine Tip No. 7 and Tip No. 47
- Single Practice Tip No. 44
- Single Practice Tip No. 17