cocktaThis recipe is from a bar in New York city call Wallse. This sofisticate drinks made with pomegranate juice is a colorful drink for your party, do not forget to add it in your drinks menu.
Recipe for a single dink.
POMEGRANATE CHAMPAGNE FIZZ
1 oz. Bombay Sapphire gin
1 oz. pomegranate juice
1/2 oz. fresh lemon juice
1/4 oz. elderflower syrup or other berry syrup
1/4 cup champagne
In shaker combine gin, pomegranate juice, syrup and ice. Shake; strain into champagne flute. Top with champagne.