Sunday, May 15, 2011

Pomegranate Champagne Fizz

cocktaThis recipe is from a bar in New York city call Wallse. This sofisticate drinks  made with pomegranate juice is a colorful drink for your party, do not forget to add it in your drinks menu.

Recipe for a single dink.

1 oz. Bombay Sapphire gin
1 oz. pomegranate juice
1/2 oz. fresh lemon juice
1/4 oz. elderflower syrup  or other berry syrup
1/4 cup champagne

In shaker combine gin, pomegranate juice, syrup and ice. Shake; strain into champagne flute. Top with champagne.

Sparkling Pomegranate Ginger Cocktail on Foodista

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