cocktaThis recipe is from a bar in New York city call
Wallse. This sofisticate drinks made with pomegranate juice is a colorful drink for your party, do not forget to add it in your drinks menu.
Recipe for a single dink.
POMEGRANATE CHAMPAGNE FIZZ
1 oz. Bombay Sapphire gin
1 oz.
pomegranate juice
1/2 oz. fresh lemon juice
1/4 oz.
elderflower syrup or other
berry syrup
1/4 cup champagne
In
shaker
combine gin, pomegranate juice, syrup and ice. Shake; strain into
champagne flute
. Top with champagne.

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